no. 41

lemon verbena

  • Light Bodied
  • Hint of Sweetness
  • Lemon Rind

It grows in rows and large as trees on the island of Guernsey. Margaret Mitchell wrote of its perfume as reminiscence, sachets hidden in the folds of a skirt evoking the memory of an older time. Faulkner spoke of its aroma as the one thing that rose above the scent of courage in his humid, dust-drenched South. Its bruised leaves and essential oils flavor dishes and atmospheres, and dried, they serve as a popular tisane in France.

Caffeine Free

About No. 41, Lemon Verbena

It grows in rows and large as trees on the island of Guernsey. Margaret Mitchell wrote of its perfume as reminiscence, sachets hidden in the folds of a skirt evoking the memory of an older time. Faulkner spoke of its aroma as the one thing that rose above the scent of courage in his humid, dust-drenched South. Its bruised leaves and essential oils flavor dishes and atmospheres, and dried, they serve as a popular tisane in France. We too have a penchant for verveine citronelle tea. The golden, honeyed liquor offers up a citrus bouquet, a velvety mouthfeel, and a finish that reminds one of sage. An absolute delight. 

Origin: Egypt, 2024, organic

    • brewing

      • 1-2 tsp per 8oz/250ml of water 
      • 185F/85ºC  (Bring cold, fresh spring water to a boil. Remove from heat, set aside 1 minute, and proceed.) 
      • Brew 4-7 minutes 
      • Good for 1 infusion 

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