An elevating, organic caffeine-free chai of fair trade South African rooibos, lush rose, marigold petals and fragrant cassia and warming ginger. Rich in powerful antioxidants, rooibos is low in oxalic acid, and may also have positive effect on blood sugar levels. Cinnamon and ginger have potent anti-inflammatory, anti-fungal and anti-viral compounds.
A portion of the proceeds of this supportive tea will be donated, quarterly, toward programs empowering and supporting victims of domestic violence. Learn more about this initiative here.
Ingredients: Organic fair trade rooibos, organic ginger, organic cassia, organic cardamom, flower petals, and natural essences
Brewing Instructions (To Boil): Apply the same quantity as you would with regular steeping. Bring water to boil. Add tea and boil for 3 minutes. Add milk and boil for an additional 2 minutes. Strain and add sweetener, if desired.