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A fragrant and elegant non-pesticide Japanese green tea, harvested during the first flush of spring, this tea offers a delicate sweetness, rich with oceanic notes and a lingering fresh grass finish.
The rare Asanoka cultivar produces an elegant cup, well-structured, resonant and clean. A wonderfully elevated sencha experience for all moments of the day.
Origin: Shizuoka, Japan - 2022 Otsuka Family
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