Stonefruit, Wildflowers, and Honey ~ Oolong

In this focused session we invite our guests to explore the delicate, narrative subtlety of tea cultivars through hand rolled, oxidized, and meticulously cared for Phoenix Oolong. This session will feature 3 exemplary Feng Huang Dan Cong, or phoenix, Oolong offerings from Guangdong, China. We will explore every facet of these teas and how their stonefruit, wildflower, and honey profiles transform and accumulate during multiple rounds of steeping.

About Stonefruit, Wildflowers, and Honey ~ Oolong

  In this focused  session we invite our guests to explore the delicate, narrative subtlety of tea cultivars through hand rolled, oxidized, and meticulously cared for Phoenix Oolong. This session will feature 3 exemplary Feng Huang Dan Cong, or phoenix, Oolong offerings from the mountain terroir of Guangdong, China. We will explore the facets of these teas and how their stonefruit, wildflower, and honey profiles transform and accumulate during multiple rounds of steeping.

Dan Cong Oolongs hold some of the most subtle and graceful flavor profiles in the tea world. By tasting them in comparison we will explore delicate differences in pseudotannins structure, minerality, and flavor resonance.

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