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A gently speckled glaze adorns this charmingly faceted tea cup. "Kohiki" is an ancient Japanese glazing technique. A layer of white powder-clay is applied after biscuit firing the coarse, red clay, then fired a second time before applying a transparent glaze. The result is a subtle grey hue with dark speckles and touches of pink.
Made in Seto, Aichi, Japan
Care: Wash gently by hand.
Measurements: 3.5" H x 3.5"
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