Tall Stoneware Kyusu

Classic and enduring, this tall, black side-handled traditional kyusu was crafted in Tokoname, which is home to one of the Six Old Kiln districts of Japan. Japanese green teas are traditionally prepared in a kyusu; this pot includes a fine, built-in ceramic strainer to contain the slender leaves. The elevated brim of the lid provides a steady perch for your hand as you pour the tea. Simply position your thumb on the brim and serve.

About Tall Stoneware Kyusu

Classic and enduring, this tall, black side-handled traditional kyusu was created in Tokoname, an area which is home to one of the six old kiln areas in Japan. There is said to be over 3000 ancient kilns sites along the Chita peninsula.  Although Tokoname crafts several types of pottery, they are most famous for their kyusu tea pots. The fine clay, unique to the area, allows for very refined details and intricate surface carving.

Japanese green teas are traditionally prepared in a kyusu which includes a fine, built-in ceramic strainer. This pot features a lid with an elevated brim to steady your hand as you pour the tea. Simply position your thumb on the brim and serve.  See also: Stoneware Kyusu

 Made in Tokonome, Japan.

  • details

    Approximate Dimensions: 5.5" W x 4.7" D x 4" H

    Care: Hand wash with gentle soap and water.

    Material: Unglazed Tokoname soil

    Made In: Japan

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