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A deliciously quenching and cooling iced tea infusion bursting with bright notes of Oro Blanco grapefruit, winter-harvested chamomile blossoms and a rush of alpine mint. This refreshing, caffeine-free blend pairs perfectly with seaside holidays and a shady hammock.
Caffeine Free
A deliciously quenching and cooling iced tea infusion bursting with bright notes of Oro Blanco grapefruit, winter-harvested chamomile blossoms and a rush of alpine mint. This refreshing, caffeine-free blend pairs perfectly with seaside holidays and a shady hammock.
Bellocq Botanical Iced Teas are designed to revive and cheer on the gossamer delights of your afternoon. Crafted from an inspired collection of the finest botanicals, our blends are a lively and lush celebration of the natural world.
Each signature yellow and white box makes 4 gallons (64 eight-ounce servings) and includes 5 filter bags for easy brewing. (Also available in 1 lb Bulk option.)
Nt. wt: 1.41oz / 40g
Ingredients: Chamomile blossoms, organic peppermint and natural essences
Cold Brew Method: Combine 1/2 cup tea leaves with 1 gallon filtered or spring water. Cover and let sit at room temperature for about 4 hours, or to taste; strain and chill. Makes 1 gallon.
Quick Brew Method: Bring 3 cups filtered or spring water to a boil; let cool 3 minutes. Put 1 tablespoon tea leaves in a heat-proof container. Pour water over leaves. Add one cup ice cubes, and stir to combine. Makes 1 quart.
Chamomile blossoms, organic peppermint and natural essences
Cold Brew Method: Combine 1/2 cup tea leaves with 1 gallon filtered or spring water. Cover and let sit at room temperature for about 4 hours, or to taste; strain and chill. Makes 1 gallon.
Quick Brew Method: Bring 3 cups filtered or spring water to a boil; let cool 3 minutes. Put 1 tablespoon tea leaves in a heat-proof container. Pour water over leaves. Add one cup ice cubes, and stir to combine. Makes 1 quart.