No. 30, Ashram Afternoon

The year: 1973. The place: Goa. Your body is your temple.

An enlightened herbal infusion of tulsi, mint, rose petals, cardamon, star anise, and citrus will send you spinning into a reverie dappled with the shade of kokum and mango trees and filled with the spiced aroma of verdant marketplaces. Slowly sip the incense-rich brew, and settle into the star filled Indian night. 

Ingredients: Organic tulsi, organic mint, rose petals, organic jasmine blossoms, organic cardamon, organic star anise, and natural essence 

Brewing Instructions:  

• 2 tsp per 8oz/250ml of water  
• 195°F/90°C  (Bring fresh, cold spring water to a boil. Remove from heat, set aside 1 minute, and proceed.)  
• Brew 5-10 minutes  
• Good for 1-2 infusions